Cascades Restaurant is located at The Viceroy Bali Ubud. An open dining restaurant overlooks the stunning nature scenery in Ubud. Guests can view the beautiful lush green valley from the restaurant's seats, also relax and enjoy delicious food. Cascades takes local ingredients and Asian ingredients to make French food. The restaurant also offers more than 160 different types of wines from around the world.


Click image to enlarge
lunch at the restaurant
High Tea
Restaurant Atmosphere at Night
Poolside Table
Meal on special day
Full-hearted Hospitality
Breakfas
High Tea Cake
Broccoli Soup
Foie Gras
Seafood
Meat Dish
Meat Dish
160 types of wines
Fruits Tart
Luxury Resort Viceroy Bali
Inside the Villa
There are 5 types of villas
facing the valley Lembah Spa
Couple Room at Lembah Spa| MENU | PRICE |
|---|---|
| Oyster ~ Fresh oysters caught that day with fresh lime ~ |
Rp 210,000 |
| King Crab ~ Fresh salad with wasabi & mayonaisse Cannelloni pasta with shitake mushroom & seaweed ~ |
Rp 195,000 |
| Beef ~ thin sliced beef & fresh salad with teriyaki sauce ~ |
Rp 100,000 |
| Aubergine Eggplant ~ Marinated beetroot, blue cheese cream & walnuts, eggplant & potato Mille-Feuille ~ |
Rp 80,000 |
| Zucchini ~ Marinated zucchini flowers, Thai curry & gouda cheese ~ |
Rp 70,000 |
The above prices are subject to 21% government tax and service charge.
| MENU | PRICE |
|---|---|
| Caesar Salad ~ Fresh Romaine lettuce, bacon, parmesan cheese, garlic crouton ~ |
Rp 95,000 |
| Duck Salad ~ duck salad, green apple, garlic crouton, ginger sauce ~ |
Rp 120,000 |
| Prawn ~ prawn, avocado, onion, mix green lettuce, Italian dressing ~ |
Rp 120,000 |
| Fresh Spring Roll ~ lettuce, vegetables, herb fresh spring rolls, sambal, Thai chili dressing ~ |
Rp 75,000 |
The above prices are subject to 21% government tax and service charge.
| MENU | PRICE |
|---|---|
| Gazpacho ~ cold tomato soup, cucumber, shishitou pepper, onion, prawn ~ |
Rp 85,000 |
| Cauliflower ~ chilled cauliflower soup, roe, cauliflower couscous ~ |
Rp 80,000 |
| Broccoli ~ broccoli soup with paprika sticks ~ |
Rp 85,000 |
| Jackfruit ~ jackfruit soup with shitake mushroom, truffle paste toast ~ |
Rp 85,000 |
| Seafood ~ saffron cream soup with prawn, avocado, lemongrass ~ |
Rp 95,000 |
The above prices are subject to 21% government tax and service charge.
| MENU | PRICE |
|---|---|
| Foie Gras Terrine ~ Mango & sour cherry jelly and warm brioche ~ |
Rp 260,000 |
| Seared Foie Gras ~sauteed foie gras, Balinese fruit, red wine & grape sauce~ |
Rp 270,000 |
| Foie Gras&quail ~ foie gras and quail meat wrapped in bread with Morello cherries ~ |
Rp 240,000 |
| MENU | PRICE |
|---|---|
| Lamb ~ lamb meat wrapped in seaweed, ratatouille, potato gratin tart ~ |
Rp 300,000 |
| Beef ~ grilled black angus tenderloin, parsley puree, asparagus, mushroom and red wine sauce ~ |
Rp 320,000 |
| Veal ~ sautéed veal, red wine and blueberry sauce, potato, green asparagus ~ |
Rp 310,000 |
| PoRoasted Pork Loin, herb mustard sauce, organic vegetables & Rosemary sauce ~ | Rp 220,000 |
| Chicken ~ Roasted Chicken Breast, fresh vegetables, potato gratin, Morello cherry sauce ~ |
Rp 150,000 |
| Duck ~ Roasted duck breast, Marinated orange slices, potato gratin & fresh asparagus ~ |
Rp 280,000 |
| MENU | PRICE |
|---|---|
| Grouper ~ sautéed grouper, seasonal vegetables, mashed potato, lemon butter sauce ~ |
Rp 175,000 |
| Salmon ~ Sauteed Tasmanian Salmon, mashed potato & organic vegetables ~ |
Rp 195,000 |
| Tuna ~ Seared tuna dressed with wasabi & mayonnaise, fried potato butter, Tartar sauce ~ |
Rp 300,000 |
| Lobster ~ Fresh lobster, lobster jelly, potato green salad, lime dressing ~ |
Rp 470,000 |
| MENU | PRICE |
|---|---|
| Passion fruit cheese cake ~ Sweet & sour cherry sauce, ginger & almond tail ~ |
Rp 50,000 |
| Chocolate Mousse ~ Almond chocolate cake ~ |
Rp 60,000 |
| Tiramisu ~ Traditional tiramisu with illy coffee and chocolate Verona ~ |
Rp 70,000 |
| Chocolate Orgasm ~ Dark chocolate fondant, milk chocolate ice cream& cocoa Vienna ~ |
Rp 100,000 |
| Viceroy Sacher Torte ~ Chocolate sponge cake, Chocolate Ganache & apricot jam ~ |
Rp 60,000 |
| Cointreau Souffle ~ Cointreau Souffle & chocolate biscotti ~ |
Rp 110,000 |
| Claim Brulee ~ Burnt caramel & custard cream ~ |
Rp 70,000 |
| Tropical Fruit Platter ~ Seasonal fruits pineapple, papaya, watermelon, grapes ~ |
Rp 50,000 |
| Cheese Platter ~ cheese selection, walnut bread & spice ~ |
Rp 130,000 |
If you go to Cascades Restaurant, we recommend you visit tourist spots, marine sports around the restaurant by our Driver Service♪
Introducing tourist spots that you can efficiently go in 8 hours.
| Restaurant Name | Cas Cades Restaurant |
|---|---|
| Open Hours | Breakfast : 07:00AM – 10:00AM Lunch Time : 12:00PM – 2:00PM High Tea : 12:00PM – 6:00PM Dinner Time : 6:00PM – 10.00PM |
| Address | <Viceroy Bali> Jl. Lanyahan, Br. Nagi, Ubud Bali |
| TEL/FAX | 0361 971 777 / 0361 970 777 |
| Payments | Cash:Rp/USD/Yen |
| Credit Card:VISA, MASTER & American Express | |
| Japanese Staff | Yes |
| Japanese Speaking Staff | Yes |
| Japanese menu | Yes |
| Number of Seats | 50 seats |
| Event | Full Moon Dinner & Dance Show:Every month Full Moon Night start from 07.00PM |
| Website | http://www.cascadesbali.com/ |